• ALL RECIPES

  • HOME

  • More

    Use tab to navigate through the menu items.

    FOOD FOR FLETCH

    IMG_2960_edited.jpg

    FLETCHER'S FAVOURITE FOOD

    • All Posts
    • Purees
    • One pot meals
    • Breakfast
    • Finger food
    • Sweets
    Search
    Beef and veg ragu with pasta
    Anna
    • Sep 3, 2020

    Beef and veg ragu with pasta

    A classic ragu recipe pimped with eggplant and mushrooms. Best of all, it's easy. Ingredients 500g stewing steak - I used oyster blade 2...
    Corn soup
    Anna
    • Aug 30, 2020

    Corn soup

    This is an absolute favourite in our house. Fletch has been eating this as a puree since around 7 months and still eats it all the time...
    Chicken noodles
    Anna
    • Aug 27, 2020

    Chicken noodles

    I used to make this dish when I was learning how to cook. It's so simple and quick, and a great way to introduce Fletcher to some Asian...
    Leek, mushy and spinach risotto
    Anna
    • Aug 22, 2020

    Leek, mushy and spinach risotto

    I've always got a batch of vegetable risotto in the freezer because Fletcher loves it and it's a great way for loading him with...
    Celery and broccoli soup
    Anna
    • Aug 19, 2020

    Celery and broccoli soup

    I love celery but hate that most recipes only ever ask for one or two sticks, and often the rest goes to waste. This is a great way to...
    Moroccan lamb and cous cous
    Anna
    • Aug 2, 2020

    Moroccan lamb and cous cous

    Simply throw all the ingredients in a slow cooker in the morning and you'll have a delicious stockpile of meals by dinner time. This...
    Carrot and lentil soup
    Anna
    • Jul 27, 2020

    Carrot and lentil soup

    Fletcher started eating this as a puree and as he got older I switched the water for stock and now serve it with bread for dinner. *this...
    Green risotto
    Anna
    • Jul 24, 2020

    Green risotto

    Jam packed with the healthy stuff, this green risotto is a freezer staple in my house and Fletcher absolutely loves it. Fletcher has been...

    SUBSCRIBE